$175K Net Healthy Mediterranean Restaurant — Affluent Market

Established 12-year healthy Mediterranean restaurant with a strong catering program, its own delivery drivers, and its own ordering app — doing $1.2 million in sales and netting $175,000 a year in an affluent, educated North Shore market, offered at $365,000.

The business is a well-known healthy Mediterranean fast-casual concept — made from scratch, nothing frozen, with cold-pressed juices and a loyal daytime and office following — spanning approximately 2,000 square feet with 65 seats. It runs multiple revenue channels: a growing catering program, dine-in, and ordering across third-party apps plus its own in-house delivery drivers and proprietary ordering app, which lowers commission costs and keeps the customer relationship in-house — a real, hard-to-replicate advantage. Supported by a staff of 11 and a 12-year reputation, it produces roughly $18,000 in weekly sales.

The location sits on a commercial corridor in an affluent, educated North Shore Nassau community with strong household incomes and steady daytime traffic. With a healthy-eating concept riding a growing category, an established name, and clear upside to grow catering, corporate accounts, and its owned delivery and app channel to boost margins, this is a clean, profitable acquisition for a hands-on owner-operator.