Incredible opportunity to own a well-established, high-traffic takeout eatery located in Sag Harbor, one of the Hamptons’ most affluent and sought-after communities. This 1,000 sq ft space (plus loft) has been operating successfully for over 22 years, serving locals, visitors, and seasonal residents year-round, with no seating—all takeout.

Open six days a week in the winter and seven days a week in the summer, the business generates approximately $700,000 in annual revenue and nets $125,000. The lease is being re-upped, offering long-term stability in a prime location surrounded by top-tier retailers and restaurants.

With its loyal following, strong local reputation, and proven performance, this is a rare opportunity to step into a turnkey Sag Harbor takeout business in one of the East End’s most high-demand commercial corridors.