Absentee High-Volume Pizzeria — $2.4M Sales, $250K Net
Suffolk County, NY

Representative image — not a photograph of this business.
- Multiple
- 3.2×
- Cash flow margin
- 10%
Asking price divided by annual cash flow.
Share of revenue that reaches the owner.
Figures are seller-reported and remain unaudited. Any ratio shown is calculated from them. Not a projection of future performance.
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About the business
Absentee-operated, high-volume pizzeria doing $2.4 million in sales and netting $250,000 — fully staffed with 15+ experienced employees, letting a new owner step in and operate seamlessly on a busy Suffolk County retail corridor.
The business is a well-established, high-volume pizzeria operating from a 2,000 sq ft main space plus an 800 sq ft basement that provides ample room for production, storage, and high-volume service. Currently run on an absentee basis with an experienced team already in place, it offers proven high-volume sales, prime visibility, and an established, loyal customer base.
Set on a busy commercial corridor and prime retail strip with high foot traffic, strong local demand, and easy commuter access, the location drives steady year-round volume. A hands-on operator can easily scale weekly sales to $60,000+, unlocking significant growth potential. This is an ideal turnkey opportunity for an experienced operator to acquire a proven, profitable pizzeria in a prime Suffolk County retail corridor.
Key facts
- Square Feet
- 2,000 sq ft main space plus 800 sq ft basement
- Operation Type
- Absentee-operated, high-volume pizzeria
- Upside
- Scale weekly sales to $60,000+
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