South Shore Italian Restaurant & Pizzeria — Full-Bar Upside

20+ year South Shore staple — a high-volume Italian restaurant and pizzeria doing $2.4 million in sales from a self-standing building with ample parking, with strong upside to add a full bar and push weekly revenue toward $70K.

The business is a high-volume Italian restaurant and pizzeria that has been a South Shore staple for over 20 years, housed in a 4,000 sq ft self-standing building with ample parking. It features a spacious dining room and a turnkey, fully equipped kitchen, providing an operation ready for continued success, and currently nets approximately $275,000.

Set in a prime South Shore location that attracts both locals and regional diners, the business has built a loyal customer base over two decades. Significant growth potential remains: adding a full bar could lift weekly revenue toward $70K, alongside opportunities in catering expansion and menu enhancements. This is a turnkey, branded opportunity for a hands-on operator to take over a proven, profitable restaurant with substantial upside.